Spirulina May Help Lower Inflammation and Reverse Pain
July 12, 2018
Spirulina, a type of blue-green algae, is often used as a nutritional supplement and traditionally as a source of food. It’s rich in various micronutrients and potentially beneficial antioxidant compounds like c-phycocyanin. In one study, c-phycocyanin was found to significantly reduce inflammation in rats. Inflammation […]